| Type | Size | Value |
|---|
| Protein: | Analytical constituents (%): | 21.0 |
| Fat content: | Analytical constituents (%): | 12.0 |
| Inorganic matter: | Analytical constituents (%): | 7.9 |
| Crude fibre: | Analytical constituents (%): | 2.4 |
| Moisture: | Analytical constituents (%): | 17.0 |
| Calcium: | Analytical constituents (%): | 1.4 |
| Phosphours: | Analytical constituents (%): | 0.82 |
| Energy: | Analytical constituents (%): | 331 kcal/100 g |
| Additives per kg: | Analytical constituents (%): | |
| Antioxidants | Analytical constituents (%): | |
| Nutritional additives: | Analytical constituents (%): | |
| Vitamin D3: | Analytical constituents (%): | 1406 IU |
| Vitamin E: | Analytical constituents (%): | 100 mg |
| Copper (Copper(II) sulphate pentahydrate): | Analytical constituents (%): | 6.0 mg |
| lodine (Potassium iodide): | Analytical constituents (%): | 1.5 mg |
| Manganese (Manganous sulphate, monohydrate): | Analytical constituents (%): | 18.0 mg |
| Selenium (Sodium selenite): | Analytical constituents (%): | 0.15 mg |
| Zinc (Zinc sulphate, monohydrate): | Analytical constituents (%): | 51.0 mg |
