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Product Details
 
Twix White Single New Recipe 46G
CodePackRSP (£)
60878220
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Pack
EAN Code: 5000159606219
Outer EAN: 5000159606509
Pallet:690
Layer:46
Supplier Code:608782
Sugro Code:54143
Pack Size:20
Numeric Size:46.0
Unit:Grams (g}
Unit Type:
Number of Units:
PackType:Wrap
Weight:
Category:CONFECTIONERY > CHOCOLATE > CHCOCLATE SINGLES
Recycling Info:
Further Information
Regulated Product Name: White coating (35%) covered caramel (32%) and biscuit (26%).
Features: ;
Brand:
Manufacturer Brand:
Standardised Brand:Twix
Other Infromation:
Safety Warning:
Ingredient and Allergen Information
Allergy Advice: Milk-Contains;Soya-Contains;Wheat-Contains;
Additives:
Lifestyle: Suitable for Vegetarians
Ingredients:
Sugar; Palm Fat; Glucose Syrup; WHEAT Flour; Whole MILK Powder; Shea Fat; Skimmed MILK Powder; Fat-Reduced Cocoa Powder; Salt; Emulsifier (SOYA Lecithin); Vanilla Extract; Raising Agent (E500); Flavouring. (May Contain: NUTS, Other Cereals Containing GLUTEN).;

Allergens shown in UPPERCASEAllergen
Sugar
Palm Fat
Glucose Syrup
WHEAT Flour
Whole MILK Powder
Shea Fat
Skimmed MILK Powder
Fat-Reduced Cocoa Powder
Salt
Emulsifier (SOYA Lecithin)
Vanilla Extract
Raising Agent (E500)
Flavouring. (May Contain: NUTS, Other Cereals Containing GLUTEN).
Unit Merchandising\Dimensions
HeightWidthDepth
Storage & Usage
Storage Type:
Storage:Best before: See on the label
Preperation and Usage:
Manufacturer Details
Manufacturers Address:
Return To:Get in touch: 0800 952 0077 www.mars.co.uk/contact Freepost Mars Wrigley Confectionery UK Ltd.Mars Foods Ireland Ltd PO Box 3856 Dublin 4. Contact us: https://ire.mars.com/ 1800 013 011. www.mars.co.uk/contact
Telephone Helpline:
Website:
Nutrition
Type Per 100gPer Serving
Energy (kJ)2099.0000483.0000
Energy (kcal)501.0000115.0000
Fat (g)25.00005.8000
of which saturates (g)15.00003.3000
Carbohydrate (g)63.000015.0000
of which sugars (g)47.000011.0000
of which polyols (g)0.0000
Protein (g)5.00001.1000
Salt (g)0.40000.0900
Calculated Nutrition
TypeSizeValue
Protein (g)/23 g1.1g
Salt (g)/100 g0.40g
Salt (g)/23 g0.09g
*Reference intake of an average adult (8400kJ/2000 kcal)/100 g
*Reference intake of an average adult (8400kJ/2000 kcal)/23 g
Energy (kJ)/100 g2099kJ
Energy (kJ)/23 g483kJ
Energy (kcal)/100 g501kcal
Energy (kcal)/23 g115kcal
Fat (g)/100 g25g
Fat (g)/23 g5.8g
of which saturates (g)/100 g15g
of which saturates (g)/23 g3.3g
Carbohydrate (g)/100 g63g
Carbohydrate (g)/23 g15g
of which sugars (g)/100 g47g
of which sugars (g)/23 g11g
of which polyols (g)/100 g0g
of which polyols (g)/23 g
Protein (g)/100 g5.0g

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